Daal Mash Dhuli

Description

Daal Mash Dhuli – Pure and Wholesome

Masala Master’s Daal Mash Dhuli features skinless urad lentils, known for their soft texture and exceptional taste. This lentil is an excellent source of protein and minerals, making it a nutritious base for various dishes. Sourced from high-quality farms in Pakistan, it is perfect for your everyday cooking needs.

Masala Master® offers the most hygienic packing to ensure freshness, quality, and convenience. Each size features specially designed packaging that not only looks inviting but also serves to preserve the nutritional integrity of the product with its re-sealable and durable quality that ensures freshness and protection from moisture while safeguarding the contents.

Health Benefits:

• High in Nutrients: Packed with protein, fiber, and essential vitamins for overall health.

• Easy to Cook: Quick-cooking lentils that can be prepared in various ways for any meal.

• Compatible: Ideal for spicy curries, comforting dals, and as a protein addition to salads.

Experience the delightful taste and health advantages of Masala Master’s Daal Mash Dhuli, a versatile ingredient for your kitchen.

Available Packaging:
• 100g
• 250g
• 500g
• 1kg

A product of Masala Master® from Akbari Mandi, Lahore, Pakistan.